saccharifying

英

美

网络  糖化; 煮制

双语例句

• The fermented liquor was extracted and separated to obtain about 70% yield with a novel enzyme preparation with liquefying and saccharifying enzyme activity.
  发酵液经过提取、分离，可以得到收率70%左右，同时具有液化和糖化两种酶活力的新型酶制剂。
• Preliminary study on alcoholic continuous fermentation by co-immobilization of saccharifying enzymes and yeasts
  糖化酶与酵母共固定化酒精连续发酵研究初报
• TH-AADY and saccharifying enzyme were added during mixed-steaming and mixed-heating of Xiangquan Luzhou-flavor liquor for multiple-seasons consecutive production test.
  通过在湘泉浓香型白酒的混蒸混烧工艺中添加TH-AADY和糖化酶，进行多季节连排生产试验。
• Furthermore, the harmony among fermenting power, saccharifying power and proteolytic power would achieve the minimum fusel oil yield.
  当发酵力、糖化力和蛋白分解力三者协调时，杂醇油的生成量最低。
• Solid state fermentation using mould bran as saccharifying agent is popularly adopted in vinegar manufacturing in this country.
  目前我国食醋生产普遍采用固态发酵法，利用麸曲作为糖化剂。
• The liquefying conditions, saccharifying conditions and fermentation conditions in alcohol production by Dioscorea Zingiberensis fermentation were studied.
  研究了盾叶薯蓣发酵生产酒精的液化、糖化及发酵工艺条件。
• Xiaoqu is the saccharifying ferment for the production of Xiaoqu liquor.
  小曲是生产小曲酒的糖化发酵剂。
• Rhizopus could be used instead of aspergillus as bran starter for its strong saccharifying power;
  根霉的糖化力很强，可代替曲霉作麸曲使用。
• Study on preparation saccharifying koji using the residue of vinegar
  利用醋渣制取糖化曲的研究
• Research on Enzymatic Kinetics of a-amylase During Saccharifying Process
  糖化过程中α-淀粉酶酶解动力学的研究