找诗词>英语词典>acids翻译和用法

acids

英 [ˈæsɪdz]

美 [ˈæsədz]

n.  酸
acid的复数

柯林斯词典

  • N-MASS 酸
    Anacidis a chemical substance, usually a liquid, which contains hydrogen and can react with other substances to form salts. Some acids burn or dissolve other substances that they come into contact with.
    1. ...citric acid...
      柠檬酸
    2. Acids in the stomach destroy the virus.
      胃酸能杀死病毒。
  • ADJ-GRADED (物质)含酸的,酸性的
    Anacidsubstance contains acid.
    1. These shrubs must have an acid, lime-free soil.
      这些灌木必须生长在不含石灰的酸性土壤环境。
  • ADJ-GRADED (水果或饮料)酸味的,酸的
    Anacidfruit or drink has a sour or sharp taste.
    1. These wines may taste rather hard and somewhat acid.
      这些酒可能喝着比较冲并且有股酸味。
  • ADJ-GRADED 尖刻的;刻薄的
    Anacidremark, oracidhumour, is very unkind or critical.
    1. This comedy of contemporary manners is told with compassion and acid humour.
      这部当代风尚喜剧杂糅了悲悯的情怀和尖酸的幽默。
  • 麦角酰二乙胺
    The drugLSDis sometimes referred to asacid.
    1. See also:amino acidhydrochloric acidnitric acidnucleic acidsulphuric acid

    双语例句

    • A salt of bile acid and a base; functions as an emulsifier of lipids and fatty acids.
      胆汁酸形成的盐,一种碱,用作油脂和脂肪酸的乳化剂。
    • Current uses of sugar amino acids in drug design and synthesis are reviewed in this paper.
      氨基糖酸综合了糖和氨基酸结构特征和化学反应特性。
    • These plastics can resist the action of acids.
      这些塑料不受酸的腐蚀。
    • Acids produce positively charged hydrogen atoms when dissolved in water.
      酸在水中溶解时可生成带正电荷的氢原子。
    • Fats can be eaten with proteins and acids.
      脂肪类可以和蛋白质类和酸类食物搭配。
    • Green tea contains polyphenols and a large number of free amino acids and protect teeth better.
      绿茶中含有茶多酚和大量的游离氨基酸,护牙更有效。
    • Our positions have been reversed. Zinc displaces the hydrogen of dilute acids.
      我们的位置被调换了。锌置换了稀酸中的氢。
    • Limitedly resistant to aromatic hydrocarbon, strong solvent, acids and oxide materials.
      本品对芳烃、强溶剂、酸和氧化材料的耐度有限。
    • Most content of volatile acids is acetic acid, which could seriously deteriorate litchi fruit wine quality.
      挥发酸中绝大部分是醋酸,严重影响了荔枝酒的质量。
    • An ester of glycerol and fatty acids that occurs naturally as fats and fatty oils.
      甘油和脂肪酸形成的酯,天然的甘油酯以脂肪和脂油的形式存在。